1) How to Make a Roasted Duck
Ingredients:
A single (650 grams) duck and cut into 4 parts
2 teaspoons of lime juice
1/2 teaspoon of ground pepper
1/2 teaspoon of salt
4 tablespoons of soy sauce
An enough cooking oil
Subtle Seasonings:
11 grains of red onion
4 cloves of garlic
1/2 teaspoon of pepper
1/2 teaspoon of cumin
2 cm of ginger
1 teaspoon of coriander
2 1/2 teaspoon of salt
Procedure:
1. Marinate the duck with the lime juice, salt, and pepper powder. Let it for 20 minutes.
2. Stir the spices, soy sauce, and cooking oil. Marinate the duck with seasoning mixture. Let it for 2 hours while tingling.
3. Roast duck while keep to lubricate by the seasoning and stir them until cooked enough.
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